Recipe of Award-winning Fried Tofu with Asparagus and Mushroom Sauce

Fried Tofu with Asparagus and Mushroom Sauce.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried tofu with asparagus and mushroom sauce. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Fried Tofu with Asparagus and Mushroom Sauce is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Fried Tofu with Asparagus and Mushroom Sauce is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have fried tofu with asparagus and mushroom sauce using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Tofu with Asparagus and Mushroom Sauce:

1. {Get of tofu, wrapped into a cloth or tissue paper to remove the water, cut into four pieces.
2. {Get of Oil for frying.
3. {Take of asparagus, cut into 1 inch strips.
4. {Get of champignon mushrooms, sliced thinly.
5. {Prepare of garlic, sliced thinly.
6. {Take of oil.
7. {Prepare of cornstarch mixed with 100 ml of water, 1/2 tsp powdered broth, 1 tbsp oyster sauce (I used vegan type, made of mushrooms).
8. {Get of black pepper.

Instructions to make Fried Tofu with Asparagus and Mushroom Sauce:

1. Fry the tofu in medium heat until golden. Remove and set aside..
2. Stir-fry garlic with 1 tsp of oil. After about 30 seconds, add cut asparagus, then mushrooms. Stir for a while..
3. After a couple of minutes or so, add the cornstarch mixture. If the mixture is too thick, add more water. Add crushed black pepper. Stir now and then. If the mixture is a bit bubbly, then it is done..
4. Pour the sauce over the fried tofu and serve..

So that's going to wrap it up for this special food fried tofu with asparagus and mushroom sauce recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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