Steps to Make Speedy Country Fried Steak With Mushroom Sauce

Country Fried Steak With Mushroom Sauce.

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, country fried steak with mushroom sauce. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Country Fried Steak With Mushroom Sauce is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Country Fried Steak With Mushroom Sauce is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have country fried steak with mushroom sauce using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Country Fried Steak With Mushroom Sauce:

1. {Get of Cube steaks.
2. {Take of Flour.
3. {Make ready of Salt and pepper to taste.
4. {Get of Sliced mushrooms.
5. {Make ready of Cream of mushroom soup.
6. {Get of Half and half.
7. {Prepare of Vegetable oil.

Steps to make Country Fried Steak With Mushroom Sauce:

1. First, heat oil to medium heat. Sprinkle salt and pepper on cube steak. Flour both sides of cube steak and lightly fry on both sides. Remove and set aside..
2. Next, add mushrooms to pan with remaining oil and scrap the bits of the bottom of pan. After about 3 minutes add in the mushroom soup and cream. Mix to combine and add back the steaks. Simmer on low for about 5-10 minutes..

So that is going to wrap this up with this special food country fried steak with mushroom sauce recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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