How to Make Speedy Ramps and Mushrooms Butter Stir-fry

Ramps and Mushrooms Butter Stir-fry.

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, ramps and mushrooms butter stir-fry. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Ramps and Mushrooms Butter Stir-fry is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look wonderful. Ramps and Mushrooms Butter Stir-fry is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have ramps and mushrooms butter stir-fry using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ramps and Mushrooms Butter Stir-fry:

1. {Get of bunches Ramps (or alpine leek).
2. {Make ready of Butter.
3. {Prepare of Salt and pepper.
4. {Prepare of same amount as ramps Mushrooms (King oyster mushrooms, shimeji, maitake, etc.).

Instructions to make Ramps and Mushrooms Butter Stir-fry:

1. Prepare the ramps. Seefor details. https://cookpad.com/us/recipes/144694-how-to-prepare-and-enjoy-ramps.
2. Break or chop the mushrooms into easy-to-eat portions..
3. Put a small amount of butter in a frying pan and stir-fry the mushrooms. Season with salt and pepper. Season it quite generously..
4. When the mushrooms are cooked through, add the ramps. When wilted, add the rest of the butter and mix so the flavors meld and settle in..
5. Season with salt and pepper to finish..

So that's going to wrap it up with this exceptional food ramps and mushrooms butter stir-fry recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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