Steps to Make Ultimate Shiitake Mushroom & Pork Stir-fry

Shiitake Mushroom & Pork Stir-fry.

Hello everybody, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, shiitake mushroom & pork stir-fry. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Shiitake Mushroom & Pork Stir-fry is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Shiitake Mushroom & Pork Stir-fry is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have shiitake mushroom & pork stir-fry using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Shiitake Mushroom & Pork Stir-fry:

1. {Get of Pork.
2. {Get of Shiitake Mushrooms.
3. {Take of Green onions.
4. {Get of Garlic.
5. {Make ready of Soy sauce.
6. {Prepare of Sesame oil.
7. {Get of White ground pepper.

Steps to make Shiitake Mushroom & Pork Stir-fry:

1. Slice pork, shiitake mushrooms & finely chop the green onions.
2. Marinate sliced pork in 1 tsp of sesame Oil and ground pepper.
3. Mix light soy sauce and garlic in a bowl.
4. Heat remaining sesame oil in a pan and stir fry the marinated sliced pork.
5. Add in sliced shiitake mushrooms onced the sliced pork are around 70% cooked.
6. Stir fry for 2 minutes on medium heat and add in the garlic soy sauce mixture.
7. Add in finely chopped green onions, stir fry for another 3 minutes and serve.

So that is going to wrap this up with this exceptional food shiitake mushroom & pork stir-fry recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Share this post