Recipe of Award-winning Stir-fried Mushrooms with Nori Seaweed and Bonito Flakes

Stir-fried Mushrooms with Nori Seaweed and Bonito Flakes.

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, stir-fried mushrooms with nori seaweed and bonito flakes. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Stir-fried Mushrooms with Nori Seaweed and Bonito Flakes is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Stir-fried Mushrooms with Nori Seaweed and Bonito Flakes is something which I have loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook stir-fried mushrooms with nori seaweed and bonito flakes using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stir-fried Mushrooms with Nori Seaweed and Bonito Flakes:

1. {Prepare of pack Shiitake mushrooms.
2. {Get of Shimeji mushrooms.
3. {Prepare of sheet Nori seaweed.
4. {Take of modest handful Bonito flakes.
5. {Make ready of Sesame oil.
6. {Get of Soy sauce (or any other sauce).

Steps to make Stir-fried Mushrooms with Nori Seaweed and Bonito Flakes:

1. Chop the mushrooms into bite-sized pieces. You will also use the stem (except for the hardtip)..
2. Make sure to break apart the nori finely..
3. Heat sesame oil in a pan and stir-fry the mushrooms from Step 1. When excess water comes out, turn the heat off, gather the mushrooms in the corner, and add the soy sauce. Stir lightly and continue to stir-fry..
4. Add bonito flakes right before turning heat off. When you're done cooking, add the nori, mix together and enjoy..
5. You can also serve with shichimi spice or hot sesame oil..

So that is going to wrap this up with this exceptional food stir-fried mushrooms with nori seaweed and bonito flakes recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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