How to Prepare Speedy Mushroom stir fried

Mushroom stir fried.

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, mushroom stir fried. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mushroom stir fried is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. Mushroom stir fried is something that I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook mushroom stir fried using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom stir fried:

1. {Prepare of beech mushroom.
2. {Get of jelly mushroom.
3. {Make ready of Dried shrimp.
4. {Prepare of green bell pepper seeded cut into long thin slices.
5. {Make ready of garlic smashed or chopped.
6. {Get of Cooking oil.
7. {Make ready of Water.
8. {Make ready of Salt and white pepper.
9. {Prepare of Chicken powder.

Instructions to make Mushroom stir fried:

1. Wash everything. Heat your wok add oil bring it up on low heat then add garlic and dried shrimp, fry for a little bit until fragrant.
2. Put your mushrooms and bell pepper in, stir fry and season well. Bring the heat on medium keep stirring, last step add the water and let it steam a little bit. Turn the heat off and serve with steamed rice..

So that is going to wrap this up with this exceptional food mushroom stir fried recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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